Audemars Piguet also celebrated the exhibition unveiling with a cocktail reception and gala dinner at the Yuz Museum in Shanghai in the presence of a number of Chinese celebrities, including Nicholas Wu (Wu Qilong), Ma Long, Song Jia, Ning Zetao, Zhang Jingchu. Chinese TV presenter Audrey Liu accompanied by Olivier Audemars, Vice-Chairman of the Board of Directors of Audemars Piguet and François-Henry Bennahmias, Chief Executive Officer, welcomed the 200 guests to an immersive journey from Le Brassus to Shanghai, during which artist Dadawa entertained the audience thanks to a unique performance. Michelin 3* Chef Alain Passard imagined an audacious menu to complete this perfect night.
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