On April 27, The Glenrothes hosted a delightful dinner at the exclusive KEE Club in Hong Kong, which was attended by a select group of some of the most discerning whisky enthusiasts and spirit connoisseurs in Hong Kong, including two very familiar names – HK Golfer spirit and wine editors John Bruce and Robin Lynam respectively. Uniquely, each course was paired with an expression from The Glenrothes, including the Select Reserve, Vintage 1998, Vintage 1991, Vintage 1988 and 25 years. Between courses, Johnny Roberts, Berry Bros & Rudd’s regional business director for Asia (Spirits), led the group of guests through the Glenrothes journey, who were also treated to a one-of-its-kind “Sand Art” performance. Sláinte! – C.M.
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